Guid Grazin’ is a family-run business that started during the pandemic, born from a desire to create high-quality, handcrafted food. Originally launched as a family effort during lockdown, we focused on premium Graze Boxes with carefully selected cheeses, olives, homemade jams, chutneys, and signature treats like caramel popcorn. As demand grew, we expanded into cakes and Afternoon Teas. After the pandemic eased, I chose to relaunch Guid Grazin’ as a food truck and catering business. Today, we bring our passion for quality food to events and gatherings, offering delicious catering services for both private and corporate clients. Our family’s dedication and love for good food drive everything we do, ensuring memorable experiences for every event.
I’ve always loved cooking and baking from a young age. While still at school, I went for work experience at Johnstone Bistro Papamacs to explore a potential career in hospitality. There I was mentored under Michelin-trained Chef Scott Keenan, who persuaded me to complete an apprenticeship with him, gaining real restaurant experience as apposed to going to college.
Scott then sent me out to work in Michelin-starred restaurants like Braidwood’s and Martin Wishart’s, where I quickly earned a full-time position under Chef Graeme Cheevers. After several years, I joined Disney Cruise Line in Florida, working in their flagship restaurant ‘Remy’ by renowned 3 Michelin Star French Chef Arnaud Lallement.
It was here I met my wife Sasha, and together, we now run Guid Grazin’. I spent 8 years rising to Chef de Cuisine and Executive Chef before returning home to relaunch our family-run business.
Our food truck features a retro-inspired design, drawing on the classic American Airstream style. Every detail of the truck has been custom-made to suit our vision, ensuring it’s not only visually striking but also fully equipped to handle a variety of events. From small private parties to large corporate functions, the truck is versatile and tailored to meet different catering needs. Its unique design and practical features enable us to bring high-quality, flavorful food directly to your event, making it a memorable experience for all guests.
At Guid Grazin, we’re more than just a food truck—we offer a wide range of catering options to suit every event and occasion. Whether you’re planning a private party, corporate event, or special celebration, our team is here to create memorable culinary experiences tailored to your needs.
We work closely with clients to design bespoke menus and service options, ensuring every detail is perfect. The food truck remains a fantastic option for outdoor events, festivals, and markets, but our catering services provide flexibility for any setting.
Elegant, handcrafted grazing hampers filled with premium local produce, perfect for gatherings and gifts.
Delicious, freshly made sandwiches served buffet-style for meetings or casual events.
Customisable buffets showcasing a variety of high-quality dishes to suit any theme or taste.
Traditional Afternoon Teas with a selection of homemade cakes and treats, ideal for special occasions or corporate hospitality.
